So you’ve just finished seeing the unveiling of a 9′ tall Blaze the Dragon (if you haven’t, we think we’ll have photos shortly) and you’re feeling like an ice cream cone. Yes, we know it’s in the high 50s but it is springtime…
and since we’ve been on this food kick since yesterday, we figured you [...]
Entries Tagged as 'food'
You did know it was Free Cone Day, right?
April 29th, 2008 · No Comments
Tags: Quirky · Regionwide · food
Brewfest 2008 website launches
April 23rd, 2008 · No Comments
Trust us, the site looks really cool - the official website for the 2008 Magic City Brewfest at Sloss Furnaces that is.
If you don’t believe us, check it out yourself. So you may just want to keep May 31 & June 1 free on your calendars…
Sphere: Related Content
Pepper Place Farmers Market, Pepper Place
April 19th, 2008 · Comments Off
The Pepper Place Saturday Market is in its ninth year providing residents with a place to get fresh produce while exploring one of the city’s coolest districts. The market will begin promptly at 7 a.m. and close at noon in the Pepper Place parking lot. As always, in addition to fresh produce, hand carved wooden [...]
Tags: 35233 · Events · Timetable · food
Night of 1000 Dinners, Birmingham Southern
April 1st, 2008 · Comments Off
The local United Nations Association chapter at Birmingham-Southern College is holding its annual fundraiser Wednesday to benefit the United Nations’ Adopt-A-Minefield campaign. The program assists countries across the globe in the elimination of mines intended for military purposes which instead cause the deaths of countless civilians. Landmines can cost as little as 80 cents to [...]
Tags: Birmingham-Southern · Fundraiser · Timetable · food
Fire + Ice joins Birmingham’s restaurant scene
March 25th, 2008 · 2 Comments
Bob Farley/f8photo
Those that visit Five Points South may notice a new occupant in the space that formerly housed a Gap and Seaside, FL based-Quincy Art Shop.
Fire + Ice Improvisational Grill officially opened yesterday afternoon after inviting some folks to try out their newest location (and first in the Southeastern U.S.) on Saturday evening. Additional [...]
Two local chefs up for James Beard award
March 24th, 2008 · No Comments
Birmingham’s got two chances to bring home a James Beard Foundation award this year. Frank Stitt (Highlands Bar and Grill) and Chris Hastings (Hot and Hot Fish Club) are both up for “the Oscars of the food world” as the nominees for the 2008 edition of the awards were recently announced.
There are a lot of [...]
Why Free the Hops?
March 3rd, 2008 · No Comments
That’s a great question — that’s why we invited Free the Hops president Stuart Carter to be our guest blogger over on my Birmingham today to share the case for support of HB 196 and SB 116 & 355. The state house bill comes up for discussion tomorrow in Montgomery and could greatly affect not [...]
Tags: My Birmingham · Statewide · food · politics










